This past week was a big one for Texas! First, Texas celebrated its 178th birthday on March 2nd! Then, the historic Battle of the Alamo ended on March 6th. This had me feeling very Texan-proud and I thought it was the perfect time to share these Texas cookies I made back in the fall.
My mother-in-law had some friends visiting from New Zealand and she wanted to give them some Texas themed cookies to welcome them in their first visit to our Lone Star state. She didn't give me any parameters on the cookies and said to just make them something special that would represent Texas well.
I know to outsiders, Texas is a bunch of cowboys and cowgirls, so I had to include some boots. Rather than make them traditional boots, I thought putting a paisley print on them would make a cute touch. I knew I had to include a Texas cookie and chose to use the Texas flag design. Finally, since they were visiting San Antonio, I wanted to include our most iconic landmark: the Alamo. To make add a little more Texas culture to the cookies, I decided it would be the Alamo in the spring and added bluebonnets to the base of the building.
The texture on the Alamo was a happy mistake. One of the Alamo cookies cracked down the middle and I had to perform "cookie surgery" and use icing to piece it back together. This worked, but then there was a very visible seam down the center of the cookie. My husband Kevin suggested adding another layer of thin icing on top to hid it. In the process, I used a spatula to place on icing and scrap it off and I loved the effect.
"Texas, our Texas, all hail the mighty state!"